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Traditional Olives – Whole Almonds

Traditional Olives – Whole Almonds

TRADITIONAL RECIPE · WHOLE ALMOND · GLUTEN-FREE

€15,00 EUR Unit price €34,09 EUR per kg

The 360g jar

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Traditional Spanish-style table olives filled with whole almonds for a generous and crunchy tasting experience. Firm texture, Mediterranean character and gourmet profile.

Taste profile: smooth, generous and authentic.
Texture: firm olives with crunchy whole almonds.
Recommended use: tapas, Mediterranean platters, cheeses, charcuterie and dry white wine.

• Traditional Spanish recipe  
• Whole blanched almonds  
• Gluten-free pasteurized product  
• 440g jar  
• Ideal for sharing

Ingredients and composition

Ingredients: Pitted Gordal olives, water, salt, herbs, garlic, peppers, bay leaf and seed oil. Antioxidants: E-330, E-300. Preservatives: E-202, E-211. Flavor enhancers: E-621, E-627, E-631.
GLUTEN-FREE. PASTEURIZED PRODUCT

DLC NOVEMBER 2028

Weight 440g. Net weight 220g.

Nutritional values
Manufacturing

José Maria processes selected olives from the region in his factory in Extremadura, Spain. He ensures that traditional recipes are respected.

Works with fresh and pasteurized olives in artisanal form.

His family has been working with olives for three generations. He is also a producer and owner in the Badajoz region.

Packaging
  • Recycled and recyclable glass jar
  • Lid made from recycled and recyclable aluminum
  • Paper
  • Raffia
Customer reviews

Origin Spain

All our products are harvested and processed or manufactured in Extremadura

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Free delivery on orders over €80 in France

Shipments within Europe and internationally

Orders placed before 12pm are shipped the same day.

Our logistics are certified ECOVADIS 2023 Gold and ISO 50001 - Energy Management

Reduced product packaging

We limit their use to recycled and recyclable materials

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